This hot honey salmon recipe is ready to be served over salad or in a grain bowl in just 20 minutes.
Hot Honey Salmon
This hot honey salmon recipe is ready to be served over salad or in a grain bowl in just 20 minutes.
Ingredients
- 4 to 6 ounces each salmon fillets
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 medium lemon zested and juiced
- 1/3 cup hot honey
Instructions
- Preheat oven to 400°. Place salmon fillets on a parchment-lined baking sheet. Season with salt and pepper. In a small bowl, combine hot honey, lemon zest and juice. Brush over salmon.
- Bake 7 minutes. Brush again with honey mixture and bake 7-10 minutes longer or until fish flakes easily with a fork.
