These black bean nachos are easy to customize and require just 10 minutes in the oven to bake to cheesy perfection.
Black Bean Nachos
These black bean nachos are easy to customize and require just 10 minutes in the oven to bake to cheesy perfection.
Ingredients
- 15 ounces black beans rinsed and drained
- 14-1/2 ounces diced tomatoes well drained
- 3 to 4 jalapeno peppers seeded and sliced
- 4 cups multigrain tortilla chips
- 1 cup shredded cheddar cheese
- Optional toppings: Sour cream chopped fresh cilantro and additional jalapeno slices
Instructions
- Preheat oven to 350°. Mix beans, tomatoes and jalapenos. Arrange chips in an even layer in a 15x10x1-in. pan. Top with bean mixture and cheese.
- Bake, uncovered, until cheese is melted, 10-12 minutes. Serve immediately with toppings as desired.
