Tender Onion Baked Chicken
Payne Caitlyn
Tender, tasty chicken breasts baked with butter, salt, pepper, and oniony seasoning. All ages like these - my 3 year old loves them! This can be served with mashed potatoes or with rice. Very tasty for the whole family.
Prep Time 5 minutes mins
Cook Time 40 minutes mins
Total Time 45 minutes mins
Servings 4
Calories 270 kcal
- 10 chicken breast tenderloins or strips
- ΒΌ cup margarine melted
- salt and pepper to taste
- 1 1 ounce envelope dry onion soup mix
Preheat oven to 350 degrees F (175 degrees C).
Place chicken in a 9x13 inch baking dish. Pour melted margarine over the chicken strips. Season with salt and pepper, and sprinkle with dry onion soup mix.
Bake 40 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.