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Rich Yogurt Waffles

Rich Yogurt Waffles

Lily Coleman
This yogurt waffle recipe is rich and soft with lots of taste. The batter is thick and will spread some on its own.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Servings 4
Calories 501 kcal

Ingredients
  

  • 3 large eggs
  • 1 ½ cups vanilla fat-free yogurt
  • 1 ¼ cups all-purpose flour
  • ½ cup shortening
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt

Instructions
 

  • Preheat a waffle iron according to manufacturer's instructions.
  • Beat eggs in a large mixing bowl. Add yogurt, flour, shortening, baking powder, baking soda, and salt to eggs; mix until smooth.
  • Pour batter onto the preheated waffle iron. Cook until no longer steaming, about 5 minutes.