Puerto Rican Coquito
Coquito is a Puerto Rican rum and coconut drink that's blended for a rich, creamy, and delicious treat. My grandmother and mother used to prepare it during the Christmas season as I was growing up, and the tradition has stayed with me!
Ingredients
- ½ cup water
- 14 ounce can sweetened condensed milk
- 1 cup dark rum
- 15 ounce cans coconut milk
- ½ teaspoon ground cinnamon
- 1 pinch salt
Instructions
- Gather all ingredients.
- Pour water, milk, rum, and coconut milk into a blender.
- Add cinnamon and salt.
- Blend coquito mixture until well combined, then refrigerate for at least one hour, or until ready to serve.