Go Back
Make-Ahead Smoked Salmon Spread

Make-Ahead Smoked Salmon Spread

Taylor Costa
This make-ahead smoked salmon spread recipe combines smoked salmon with chives and lemon pepper. Serve it with table water crackers.
Print Recipe Pin Recipe
Prep Time 10 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes
Course Appetizer
Servings 24
Calories 63 kcal

Ingredients
  

  • 1 8 ounce package cream cheese, softened
  • ½ cup sour cream
  • ¼ cup heavy cream
  • 1 tablespoon lemon pepper
  • 1 teaspoon dried dill weed
  • 8 ounces flaked smoked salmon
  • ¼ cup chopped green onions

Instructions
 

  • Combine cream cheese, sour cream, heavy cream, lemon pepper, and dill in a bowl until smooth. Fold in smoked salmon and green onions until evenly dispersed. Refrigerate before serving for 1 hour.