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Honey Dijon Balsamic Vinaigrette

Payne Caitlyn
This honey mustard vinaigrette is easy and delicious. It is perfect for dipping bread or dressing a salad.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Sauce
Servings 8
Calories 138 kcal

Ingredients
  

  • ½ cup olive oil
  • ⅓ cup balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • salt and pepper to taste

Instructions
 

  • Gather all ingredients.
  • Whisk olive oil, balsamic vinegar, mustard, honey, salt, and pepper together in a medium bowl until well combined.
  • Pour vinaigrette into a clean screw-top jar or bottle. Seal with a tight-fitting lid. Shake well before serving.