Crockpot Garlic Butter Steak Bites
Payne Caitlyn
These crockpot garlic butter steak bites are so, so easy, and the sauce is so, so good. Serve over mashed cauliflower or mashed potatoes, or with bread for dipping, so that you catch every drop.
Prep Time 5 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 5 minutes mins
Servings 10
Calories 385 kcal
- 1 onion sliced
- 1 1 ounce packet au jus seasoning
- 3 pounds chuck roast cut into 1 to 1 1/2-inch cubes
- 1 tablespoon steak seasoning
- 1/4 cup butter
- 8 cloves garlic minced, or more to taste
- 3/4 cup beef broth
- 2 tablespoons chopped fresh parsley
Place onions in the bottom of a slow cooker and sprinkle with au jus seasoning.
Toss beef with steak seasoning and place on top of onions. Top with butter and garlic and pour broth around the edges.
Cover and cook on Low until meat is tender, about 6 hours.
Stir in parsley just before serving.