Go Back

BLT Dip

Payne Caitlyn
This BLT dip recipe is always a hit, whether served at a block party or formal dinner. It really tastes like a BLT. You can reduce calories by using low-fat or fat-free ingredients. Serve cold with crackers or chips.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Snack
Servings 16
Calories 181 kcal

Ingredients
  

  • 1 pound bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 tomato - peeled seeded and diced

Instructions
 

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
  • Combine mayonnaise and sour cream in a medium bowl. Crumble bacon into mayonnaise mixture; mix until combined. Stir in tomatoes right before serving.