Go Back

Awesome Apple Crisp

Payne Caitlyn
This is a very good recipe for apple crisp with an easy oat crust on the bottom and the top. Serve warm with a scoop of ice cream.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dessert
Servings 18
Calories 319 kcal

Ingredients
  

  • 2 cups all-purpose flour
  • 2 cups rolled oats
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1 ½ cups packed brown sugar
  • 1 ½ cups butter
  • 2 quarts peeled cored and sliced apples

Instructions
 

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine flour, oatmeal, cinnamon, nutmeg, and brown sugar in a large bowl; cut in butter until mixture is crumbly.
  • Spoon half of the mixture into the bottom of a 9x13-inch baking dish; pat down with the back of a spoon to form an even layer.
  • Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.
  • Bake in the preheated oven until apples are tender, about 45 to 50 minutes.