This is a Jamaican-style banana salsa.

Hot Banana Salsa
This is a Jamaican-style banana salsa.
Ingredients
- 1 large firm banana peeled and diced
- ½ cup red bell pepper seeded and diced
- ½ cup green bell pepper seeded and diced
- ½ cup yellow bell pepper seeded and diced
- 3 tablespoons chopped fresh cilantro
- 2 green onions chopped
- 2 tablespoons fresh lime juice
- 1 tablespoon brown sugar
- 2 teaspoons minced fresh ginger root
- 2 teaspoons olive oil
- 1 teaspoon minced habanero pepper
- salt to taste
Instructions
- Mix together the banana, red pepper, green pepper, yellow pepper, cilantro, green onion, lime juice, brown sugar, ginger, olive oil, and habanero pepper in a bowl; season with salt. Serve within 1 hour.