Reminds me of potato salad.
Creamy Cauliflower Egg Salad
Reminds me of potato salad.
Ingredients
- 1 large head cauliflower cut into small chunks
- 4 hard-cooked eggs or more to taste – chopped
- 1 cup creamy salad dressing such as Miracle Whip®
- 2 stalks celery diced
- 4 green onions chopped
- ¼ cup sour cream
- 2 tablespoons apple cider vinegar
- 1 teaspoon white sugar
- salt and ground black pepper to taste
Instructions
- Place cauliflower into a microwave-safe bowl, cover, and cook in microwave oven until tender, about 7 minutes. Uncover and cool for 5 minutes.
- Stir eggs, creamy salad dressing, celery, green onions, sour cream, apple cider vinegar, sugar, salt, and black pepper in a bowl until thoroughly combined. Mix cauliflower into dressing. Chill at least 1 hour before serving.
