This chocolate chip cheese ball is a sweet switch from traditional cheese balls. Serve with graham crackers or chocolate wafers.
Chocolate Chip Cheese Ball
This chocolate chip cheese ball is a sweet switch from traditional cheese balls. Serve with graham crackers or chocolate wafers.
Ingredients
- 1 8 ounce package cream cheese, softened
- ½ cup unsalted butter softened
- ¾ cup confectioners’ sugar
- 2 tablespoons brown sugar
- ¼ teaspoon vanilla extract
- ¾ cup miniature semisweet chocolate chips
- ¾ cup finely chopped pecans
Instructions
- Beat cream cheese and butter in a medium bowl with an electric mixer until smooth. Mix in confectioners’ sugar, brown sugar, and vanilla. Stir in chocolate chips. Cover and chill in the refrigerator for 2 hours.
- Shape chilled cream cheese mixture into a ball. Wrap with plastic wrap and return to the refrigerator for 1 hour.
- When ready to serve, remove and discard the plastic wrap. Roll cheese ball in pecans and place onto a serving platter.
- Serve and enjoy!
