This decadent slow cooker hot chocolate is easy to make with milk, condensed milk, cream, chocolate chips, and vanilla. Keep warm on the Warm setting and serve straight from the crockpot at holiday gatherings.
Best Slow Cooker Hot Chocolate
This decadent slow cooker hot chocolate is easy to make with milk, condensed milk, cream, chocolate chips, and vanilla. Keep warm on the Warm setting and serve straight from the crockpot at holiday gatherings.
Ingredients
- 6 cups milk
- 2 cups semisweet chocolate chips
- 1 ½ cups heavy whipping cream
- 14 ounce can sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
- Place milk, chocolate chips, cream, condensed milk, and vanilla in slow cooker; stir to combine.
- Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours. Whisk before serving to ensure even texture. Ladle into mugs and serve warm.
