This apple cider recipe is easy to make at home without an apple press. Cider may be frozen for longer storage.
Homemade Apple Cider
This apple cider recipe is easy to make at home without an apple press. Cider may be frozen for longer storage.
Ingredients
- 10 large apples quartered
- water to cover
- ¾ cup white sugar
- 1 tablespoon ground cinnamon
- 1 tablespoon ground allspice
Instructions
- Gather the ingredients.
- Place apples in a large stockpot; cover with water by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil over medium-high heat. Boil, uncovered, for 1 hour. Reduce heat to low; cover and simmer for 2 hours.
- Strain apple mixture through a fine-mesh sieve; discard solids. Drain cider again through a cheesecloth-lined sieve.
- Serve warm or refrigerate cider until cold.
- Enjoy!
